Assessment of resistance in common bean to Fusarium oxysporum f. sp. phaseoli using different inoculation and evaluation methods-Reference-Cited by-同舟云学术

Assessment of resistance in common bean to Fusarium oxysporum f. sp. phaseoli using different inoculation and evaluation methods

Published:2020 Issue:3 Volume:20 Page:
ISSN:1984-7033
Container-title:Crop Breeding and Applied Biotechnology
language:
Short-container-title:Crop Breed. Appl. Biotechnol.

Author:

Paulino Jean Fausto de Carvalho¹^ORCID,Almeida Caléo Panhoca de¹,Gonçalves Gabriel de Moraes Cunha¹,Bueno César Júnior²,Carbonell Sérgio Augusto Morais¹,Chiorato Alisson Fernando¹,Bechimol-Reis Luciana Lasry¹

Affiliation:

1. Instituto Agronômico, Brazil

2. Instituto Biológico, Brazil

Publisher

FapUNIFESP (SciELO)

Subject

Agronomy and Crop Science,Biotechnology,General Medicine

Link

http://www.scielo.br/pdf/cbab/v20n3/1984-7033-cbab-20-03-e337620311.pdf

Reference27 articles.

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2. Resistance to Fusarium wilt in common bean;Batista RO;Crop Breeding and Applied Biotechnology,2016

3. Reactions of black bean seedlings and adult plants to infection by Fusarium oxysporum f. sp. phaseoli;Borba MC;Crop Protection,2017

4. Viability of some pathogenic fungi in distilled water;Castellani A;American Journal of Tropical Medicine and Hygiene,1939

5. Utilização de dois métodos de inoculação na avaliação da resistência de cultivares e linhagens de feijoeiro a Fusarium oxysporum f. sp. phaseoli;Cavalcanti LS;Ciência Rural,2002

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