Sampling sufficiency for estimating the mean of wheat traits

Author:

Cargnelutti Filho Alberto1ORCID,Souza Jéssica Maronez de1ORCID,Neu Ismael Mario Márcio1ORCID,Silveira Daniela Lixinski1ORCID,Bubans Valéria Escaio1ORCID,Costa Samanta Luiza da1ORCID,Osmari Lucas Fillipin1ORCID,Osmari Bruno Fillipin1ORCID

Affiliation:

1. Universidade Federal de Santa Maria, Brazil

Abstract

Abstract The objective of this work was to determine the sample size necessary for estimating the means of wheat (Triticum aestivum) traits, obtained through measurement, counting, and weighing. Seventeen uniformity trials were performed with 1,790 plants harvested randomly, whose following traits were evaluated: lengths of the main stem and main stem ear (measurement); number of leaves, stems, and ears (counting); and mass of fresh and dry matter of leaves, stems, and ears (weighing). The Bartlett and Kolmogorov-Smirnov tests and Welch’s analysis of variance were performed. Skewness, central tendency, and variability were determined, and sample size was calculated to estimate the means of the 13 evaluated traits, considering estimation errors (semi-amplitudes of the 95% confidence interval) equal to 5, 10, 15, and 20% of the mean. There is a decrease in the sample size to estimate the means of wheat traits obtained through weighing, counting, and measuring, in this order. In an experiment to estimate the mean of wheat traits obtained by weighing, counting, and measuring with a maximum error of 10% of the mean at a 95% confidence interval, 117, 76, and 9 plants per treatment are needed, respectively.

Publisher

FapUNIFESP (SciELO)

Subject

Agronomy and Crop Science,Animal Science and Zoology

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