Liquid fertilizers on photochemical efficiency and gas exchange in yellow passion fruit under saline stress

Author:

Guedes Luciano R.1ORCID,Cavalcante Lourival F.1ORCID,Souto Antônio G. de L.2ORCID,Carvalho Lucas H. M.2ORCID,Cavalcante Ítalo H. L.2ORCID,Diniz Neto Manoel A.1ORCID,Lima Geovani S. de3ORCID,Melo Thiago de S.4ORCID,Henrique Jamiles C. G. de S.5ORCID

Affiliation:

1. Universidade Federal da Paraíba, Brazil

2. Universidade Federal do Vale do São Francisco, Brazil

3. Universidade Federal de Campina Grande, Brazil

4. Empresa Paraibana de Pesquisa, Extensão Rural e Regularização Fundiária, Brazil

5. Universidade Federal Rural de Pernambuco, Brazil

Abstract

ABSTRACT The Northeast region of Brazil is the primary producer of yellow passion fruit. In recent years, water scarcity has led passion fruit growers to use highly saline water for cultivation. Therefore, implementing technologies that alleviate the negative effects of salt stress on plants is a promising approach, particularly in semi-arid conditions. This study aimed to assess the efficacy of organomineral fertilizers in mitigating salt stress effects on chlorophyll-a fluorescence and gas exchange in ‘Guinezinho’ yellow passion fruit seedlings. The treatments were arranged in randomized blocks with four replicates and four seedlings per plot, following a 2 × 3 factorial design. The factors considered were irrigation using water with low (0.18 dS m-1) and high (4.0 dS m-1) electrical conductivity and three liquid organomineral attenuators (Codasal™, Aminoagro Raiz™, and a mixture of Codasal™ + Aminoagro Raiz™ at a 1:1 v/v ratio), applied through fertigation. Irrigation with water containing 4.0 dS m-1 electrical conductivity, combined with liquid fertilizers, resulted in increased substrate salinity, and reduced stomatal conductance in yellow passion fruit seedlings, particularly when Codasal™ was applied. Application of Codasal™ alone or in combination with Aminoagro Raiz™ significantly enhanced variable fluorescence, quantum efficiency of PSII, CO2 assimilation rate, and instantaneous carboxylation efficiency in ‘Guinezinho’ yellow passion fruit seedlings.

Publisher

FapUNIFESP (SciELO)

Subject

Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Environmental Engineering

Reference30 articles.

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2. Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit;Andrade E. M. G.;Revista Brasileira de Engenharia Agrícola e Ambiental,2022

3. Salinity induced physiological and biochemical changes in plants: An omic approach towards salt stress tolerance;Arif Y.;Plant Physiology and Biochemistry,2020

4. Nitrogen nutrition and adaptation of glycophytes to saline environment: a review;Ashraf M.;Archives of Agronomy and Soil Science,2018

5. Água salina e nitrogênio na emergência e biomassa de mudas de maracujazeiro amarelo;Bezerra M. A. F.;Agropecuária Técnica,2014

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