Affiliation:
1. Universidade Federal de Campina Grande, Brazil
2. Universidade Federal do Recôncavo da Bahia, Brazil
Abstract
ABSTRACT The cultivation of irrigated soursop in semiarid Northeastern Brazil highlights the need for information regarding its responses to the salinity of irrigation water and the use of techniques that allow its exploration, such as the use of hydrogen peroxide. Thus, the study aimed to evaluate the effect of soaking of seeds and foliar application of hydrogen peroxide on soursop plant growth and physiology under conditions of salt stress. The study was conducted in lysimeters in a greenhouse, and the treatments were distributed in a randomized block design and 4 × 4 factorial scheme, with four values of electrical conductivity of the irrigation water - ECw (0.7, 1.7, 2.7, and 3.7 dS m-1) and four concentrations of H2O2 (0, 25, 50, and 75 μM), with three replicates and one plant per plot. H2O2 concentrations were applied via seed imbibition and foliar spray. Irrigation with water from 0.7 dS m-1 impairs gas exchange and absolute growth rates of plant height and stem diameter and relative growth rate in height of soursop plants. Concentrations of 35, 33 and 23 µM of hydrogen peroxide favored the relative and absolute growth rates of plant height and transpiration, respectively. Compared to the aerial part, the root of soursop plants is more affected when irrigated with water from 1.6 dS m-1.
Subject
Agronomy and Crop Science,Environmental Engineering
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