Harnessing poultry slaughter waste for sustainable pet nutrition: a catalyst for growth in the pet food industry

Abstract

Dogs, renowned for their social nature and versatile roles in human society, necessitate proper nutrition to maintain health and vitality. With the burgeoning pet food market in India driven by increasing poultry production, there exists an opportunity to address environmental concerns while advancing companion animal nutrition. Currently, disposal of inedible poultry byproducts poses environmental challenges, urging a shift towards sustainable practices. This paper advocates for the utilization of poultry slaughter waste in pet nutrition, highlighting its nutritional benefits and environmental implications. By recycling poultry waste into valuable sources of animal proteins, minerals, and vitamins, the pet food industry can meet the dietary needs of companion animals while mitigating environmental pollution. Furthermore, the incorporation of animal byproducts aligns with carnivores' natural dietary instincts and addresses the limitations of plant-based protein sources. Drawing from established practices in industrialized nations, this paper underscores the potential of poultry slaughter waste utilization to propel the growth of the pet food industry in India. Embracing this sustainable approach not only ensures the well-being of companion animals but also fosters economic development and environmental stewardship in the Indian context.