Incidence of Avian Flu Shocks on Poor Household Livelihoods of Poultry Farmers in Africa

Author:

Ntsomboh Ntsefong Godswill

Publisher

MedCrave Group, LLC

Reference47 articles.

1. Whitworth D, Newman SH, Mundkur T, et al. Wild Birds and Avian Influenza: an introduction to applied field research and disease sampling techniques. Rome: FAO Animal Production and Health Manual; 2007.

2. Alemu D, Degefe T, Ferede S, et al. Overview and background paper on Ethiopia's poultry sector: Relevance for HPAI research in Ethiopia. DFID Pro–poor HPAI Risk Reduction Strategies Project Africa/Indonesia Region Report No. 1. USA: International Food Policy Research Institute; 2008.

3. Aning KG, Turkson PK, Asuming–Brempong S. Pro–poor HPAI reduction strategies. Ghana background review paper, Final Report. Prepared on behalf of the Food and Agricultural Organization of the United Nations. UK: Royal Veterinary College; Berkeley: University of California; USA: International Food Policy Research Institute; and International Livestock Research Institute; 2008.

4. Obi U, Oparinde AO, Maina GA. Pro–poor HPAI risk reduction strategies: Nigeria background paper. Nigeria: International Livestock Research Institute and International Food Policy Research Institute; 2008.

5. Omiti JO, Okuthe SO. An overview of the poultry sector and status of highly pathogenic avian influenza (HPAI) in Kenya – Background paper. Collaborative Research on Pro–poor HPAI Risk Reduction, Africa/Indonesia Team Working Paper No. 4. USA: International Food Policy Research Institute (IFPRI); 2008.

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