Zoonotic Viral Infections Transmitted by Food: Selected Examples

Author:

Webber Lynne Margaret

Publisher

MedCrave Group, LLC

Subject

General Medicine

Reference15 articles.

1. Van den Heever, du Preez JH (1993) Zoonoses: animal diseases and man. (2nd edn), Butterworth Publishers (Pty) Ltd, Pretoria, South Africa.

2. Food-borne pathogens of animal origin - diagnosis, prevention, control and their zoonotic significance: a review;Dhama;Pak J Biol Sci 16(20),2013

3. Acha PN, Szyfres B (1987) Zoonoses and communicable diseases common to man and animals. (2nd edn), Scientific Publication no 503, Washington DC: World Health Organisation, USA.

4. Emerging arboviral infections: the importance of epidemiology;Webber;J Human Virol Retrovirol 3(1),2016

5. Haroun M (2015) Viral zoonosis control and eradication: best addressed through One Health approach. J Hum Virol Retrovirol 3(1): 1-3.

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