Regional analysis of winter wheat yields under different ecological conditions in Hungary and Croatia

Author:

Pepó P.1,Kovačević V.2

Affiliation:

1. 1 University of Debrecen Institute of Crop Sciences, Faculty of Agriculture, Food and Environmental Sciences Debrecen Hungary

2. 2 J. J. Strossmayer University Department of Crop Production, Faculty of Agriculture Osijek Croatia

Abstract

Wheat is the second most important field crop on arable lands in Hungary and Croatia. Yield variations between years are high in both countries. In the short term these variations are mainly the result of the weather parameters specific to individual growing seasons. The aim of this study was to compare variations in winter wheat yields over years in four counties in Hungary and five in Croatia, with the emphasis on the impact of rainfall and mean air temperature regimes. The results showed that rainfall in spring was most decisive for winter wheat yields. The highest winter wheat yields were obtained when the rainfall in the winter half-year ranged from 230–260 mm and the spring rainfall from 180–230 mm. The precipitation in the growing season is much higher in eastern Croatia than in eastern Hungary, so water shortage is a more pronounced environmental problem for wheat in Hungary. This is probably why wheat yields were lower in eastern Hungary than in eastern Croatia in the period tested. Pearson correlation analysis on the yields and meteorological data between 1990 and 2009 revealed a positive correlation between spring rainfall and the yield, and a negative correlation between spring temperature and the yield. The results proved that yields were determined not only by weather conditions, but by many other factors (crop rotation, tillage, fertilization, variety, crop protection, etc.).

Publisher

Akademiai Kiado Zrt.

Subject

Agronomy and Crop Science

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