Effects of raw soy diet on the rat parotid gland
Author:
Publisher
Akademiai Kiado Zrt.
Subject
Food Science
Link
https://www.akademiai.com/doi/pdf/10.1556/aalim.2008.0037
Reference33 articles.
1. A neonatal secretory protein associated with secretion granule membranes in developing rat salivary glands;Ball W.D.;J. Histochem. Cytochem.,1991
2. Raw soya bean flower increases cholecystokinin release in man;Calam J.;Br. J. Nutr.,1987
3. Soybean: Feed quality and safety. Part 2: Pathology of soybean feeding in animals. A review;Csáky I.;Acta Vet. Hung.,2004
4. Sympathectomy-induced increases in calcitonin gene-related peptide (CGRP)-, substance P- and vasoactive intestinal peptide (VIP)-levels in parotid and submandibular glands of the rat;Ekström K.;Archs. Oral Biol.,2005
5. Calcitonin gene-related peptide in rat salivary glands: neuronal localization, depletion upon nerve stimulation, and effects of salivation in relation to substance P;Ekström J.;Neuroscience,1988
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