Heat shock of cultivated and wild wheats during early seedling stage: growth, cell viability and heat shock proteins
Author:
Publisher
Springer Science and Business Media LLC
Subject
Neurology,General Environmental Science,General Biochemistry, Genetics and Molecular Biology
Link
https://akademiai.com/doi/pdf/10.1556/abiol.57.2006.2.10
Reference42 articles.
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3. Quantifying acquired thermal tolerance in winter wheat;D. Porter;Crop Sci.,1994
4. Improved silver staining of plant proteins, RNA and DNA in polyacrylamide gels;H. Blum;Electrophoresis,1987
5. The acquisition and maintenance of thermal tolerance in Australian wheats;C. Blumenthal;Aust. J. Plant Physiol.,1990
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1. Physiological Traits for Shortening Crop Duration and Improving Productivity of Greengram (Vigna radiata L. Wilczek) Under High Temperature;Frontiers in Plant Science;2019-12-04
2. Gene Action and Combining Ability of Cellular Thermotolerance in Bread Wheat (Triticum aestivumL.);Plant Breeding and Biotechnology;2018-09-01
3. Small heat shock protein responses in leaf tissues of wheat cultivars with different heat susceptibility;Biologia;2008-06-22
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