Preservation ofGrape fanleaf viruson callus culture ofVitis viniferacv. Cabernet Sauvignon-Reference-Cited by-同舟云学术

Preservation ofGrape fanleaf viruson callus culture ofVitis viniferacv. Cabernet Sauvignon

Published:2008-06 Issue:1 Volume:43 Page:101-108
ISSN:0238-1249
Container-title:Acta Phytopathologica et Entomologica Hungarica
language:en
Short-container-title:Acta Phytopathologica et Entomologica Hungarica

Author:

Infante R.,Fiore N.,Seibert E.

Publisher

Akademiai Kiado Zrt.

Subject

Insect Science,Plant Science

Link

https://akademiai.com/doi/pdf/10.1556/APhyt.43.2008.1.12

Reference20 articles.

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3. A tissue culture methods for the preservation of soybean mosaic virus strains;Chen P.;Plant Cell, Tissue and Organ Culture,2003

4. Characteristics of the microplate method of enzyme-linked inmunosorbent assay for the detection of plant viruses;Clark M.;Journal of General Virology,1977

5. The long-term preservation of Potato virus Y and Water-melon mosaic virus in liquid nitrogen in comparison to other preservation methods;Wijs J. J.;Eur. J. of Plant Pathol.,1979

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