Jasmonic and salicylic acids enhanced phytochemical production and biological activities in cell suspension cultures of spine gourd (Momordica dioica Roxb)-Reference-Cited by-同舟云学术

Jasmonic and salicylic acids enhanced phytochemical production and biological activities in cell suspension cultures of spine gourd (Momordica dioica Roxb)

Published:2017-03 Issue:1 Volume:68 Page:88-100
ISSN:0236-5383
Container-title:Acta Biologica Hungarica
language:en
Short-container-title:Acta Biologica Hungarica

Author:

Chung Ill-Min¹,Rekha Kaliyaperumal²,Rajakumar Govindasamy¹,Thiruvengadam Muthu¹

Affiliation:

1. Department of Applied Bioscience, College of Life and Environmental Sciences, Konkuk University, Seoul — 143 701, Republic of Korea

2. Department of Environmental and Herbal Science, Tamil University, Thanjavur 613005, Tamil Nadu, India

Publisher

Springer Science and Business Media LLC

Subject

Neurology,General Environmental Science,General Biochemistry, Genetics and Molecular Biology

Link

https://akademiai.com/doi/pdf/10.1556/018.68.2017.1.8

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