Effect of beta-carotene and nucleotide base supplementation on blood composition and immune response in weaned pigs

Author:

Zomborszky-Kovács Melinda1,Bárdos L.2,Bíró H.1,Tuboly S.3,Wolf-Táskai Erzsébet1,Tóth Á.1,Soós P.3

Affiliation:

1. 1 University of Kaposvár Department of Animal Physiology and Hygiene, Faculty of Animal Science H-7400 Kaposvár P.O. Box 16 Hungary

2. 2 Szent István University Department of Animal Physiology and Health, Faculty of Agricultural and Environmental Sciences Gödöllő Hungary

3. 3 Szent István University Department of Microbiology and Infectious Diseases, Faculty of Veterinary Science Budapest Hungary

Abstract

The effect of synthetic beta-carotene and synthetic nucleotide base on daily weight gain, feed consumption and certain haematological, biochemical and immunological parameters of piglets were studied in a 3-week experiment. Beginning one week prior to weaning, the diet fed to one experimental group of piglets was supplemented with 10% Rovimix Beta-carotene at 875 mg/kg of diet. Synthetic uracil and adenine (98%, Sigma-Aldrich) were mixed into the diet of the other experimental group at doses of 500 mg/kg of diet for each substance. The control group received the basic diet without any supplementation. The changes observed over time in the haematological parameters and in certain biochemical variables could be regarded as physiological. By day 21 of the experiment, beta-carotene supplementation had significantly lowered the neutrophilic granulocyte percentage and elevated the lymphocyte percentage, while in the other two groups a change of opposite tendency occurred. At the end of the experimental period there was a decrease in plasma vitamin E concentration due to carotene supplementation (control: 6.1 ± 1.5, nucleotide: 6.3 ± 2.5, carotene: 2.3 ± 1.5 mg/L). Lymphocyte blastogenesis induced by phytohaemagglutinin and concanavalin A increased by 50 and 130%, respectively, in the nucleotide group and by 60 and 30%, respectively, in the carotene group, while it did not change in the control group. The supplements exerted no positive effect on the in vivo cellular immune response.

Publisher

Akademiai Kiado Zrt.

Subject

General Veterinary

Reference27 articles.

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3. Effect of β-carotene and canthaxanthine on immune responses of the rat;Bendich A.;J. Nutr.,1986

4. Rapid determination of vitamin A (retinol) and vitamin E (α-tocopherol) in human serum by isocratic adsorption HPLC;Biesalski H.;Int. J. Vit. Nutr. Res.,1986

5. Tolerance of young pigs for dietary vitamin A and β-carotene, with special reference to the immune response;Blair R.;Can. J. Anim. Sci.,1996

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