1. Nutrition Policy & Promotion Team, Korea Health Industry Development Institute, Cheongju, Korea.
2. Safety Evaluation Department, Ministry of Food and Drug Safety Food, Cheongju, Korea.
3. Department of Food & Nutrition, Shingu College, Seongnam, Korea.
4. Department of Preventive Medicine, Gachon University School of Medicine, Incheon, Korea.
5. Bureau of Health Industry Promotion, Korea Health Industry Development Institute, Cheongju, Korea.