Prospects for deployment of products traceability systems based on the blockchain technology as a form of modernization of management system in the agrarian sector of the economy

Author:

Kolodii A., ,Ahres O.,Kolodii I., ,

Publisher

Lviv National Agrarian University

Reference12 articles.

1. Aung, M. M., and Chang, Y. S., 2014. Traceability in a food supply chain: safety and quality perspectives. Food Control, 39, p. 172-184.

2. Caro, M. P., Ali, M. S., Vecchio, M., and Giaffreda, R., 2018. Blockchain-based traceability in Agri-Food supply chain management: A practical implementation. In 2018 IoT Vertical and Topical Summit on Agriculture-Tuscany (IOT Tuscany), p. 1-4. IEEE.

3. Codex Alimentarius Commission (CAC), 2006. Principles for traceability/product tracing as a tool within a food inspection and certifiation system [online]. Available at: http:// www.codexalimentarius.net/input/¬download/standards/10603/CXG_060e.pdf. [Accessed 21 March 2021].

4. Daneev, O. V., 2018. About implementation of the blockchain technology in logistics processes. Soft measurements and calculations, 9, р. 69-72.

5. Demestichas, K., Peppes, N., Alexakis, T., and Adamopoulou, E. 2020. Blockchain in Agriculture Traceability Systems: A Review. Applied Sciences, 10 (12), 4113.

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