Grand challenges in oral health and nutrition: We are what we eat-Reference-Cited by-同舟云学术

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Grand challenges in oral health and nutrition: We are what we eat

Published:2022-08-24 Issue: Volume:3 Page:
ISSN:2673-4842
Container-title:Frontiers in Oral Health
language:
Short-container-title:Front. Oral. Health

Author:

Merchant Anwar T.

Publisher

Frontiers Media SA

Subject

General Engineering

Reference39 articles.

1. Nutrition as a mediator in the relation between oral and systemic disease: associations between specific measures of adult oral health and nutrition outcomes;Ritchie;Crit Rev Oral Biol Med.,2002

2. Nutrition classics. A treatise of the scurvy by James Lind, MDCCLIII;Lind;Nutr Rev.,1983

3. Overview and quality assurance for the oral health component of the National Health and Nutrition Examination Survey (NHANES), 2011-2014;Dye;BMC Oral Health.,2019

4. Reproducibility and validity of an expanded self-administered semiquantitative food frequency questionnaire among male health professionals;Rimm;Am J Epidemiol,1992

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Prevalence, Severity of Extension, and Risk Factors of Gingivitis in a 3-Month Pregnant Population: A Multicenter Cross-Sectional Study;Journal of Clinical Medicine;2023-05-08

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