Soft adaptation: The role of social capital in building resilient agricultural landscapes

Author:

De Grandpré Ayla,Elton Chea,Senese Donna,Mullinix Kent

Abstract

The resilience of agricultural production is perpetually challenged by a wide range of disturbances from the impacts of climate change, to political instability and urbanization. At the same time, agriculture production also depends on relatively stable socio-ecological conditions to ensure quality and yield. Understanding how producers in agricultural landscapes can increase adaptive capacity, and remain resilient in the face of these challenges has become a priority for farmers, for researchers and national political agendas on a global scale. The current state of knowledge on adaptation tends to focus overwhelmingly on “hard” adaptation, such as infrastructure and technological inputs, rather than “softer” strategies, such as agroecological management or social capital, which are less easily measured. This research aims to explore soft strategies for adaptive capacity, in particular, the effect of social capital on the adaptive capacity of agricultural systems, using a case study of the agricultural landscape in the Okanagan Bioregion. The findings suggest that soft adaptation is a vital strategy for cultivating agricultural resilience, and underpins the ability of producers to use other soft and hard adaptation strategies. Participants in this research highlighted the importance of social connection, networks, reciprocity, learning and knowledge transferral, as key tools used to increase their adaptive capacity. They also highlight social capital as a building block for other forms of capital, such as financial, physical and environmental capitals. Despite this importance of soft adaptation, participants also indicated that they would be more likely to focus on implementing “harder” strategies that respond more directly and tangibly to key disturbances, rather than “soft” strategies. These results suggest a contradiction between the importance and value that producers place on social capital and “soft” adaptation, and the strategies they actually plan to implement. Further research is required to understand this contradiction, and to explore how to communicate the value of “soft” adaptation to producers in a way that makes the benefits more concrete and observable, and allows them to capitalize on the currency of connection.

Publisher

Frontiers Media SA

Subject

Plant Science,Soil Science,Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science

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