Maintaining Diversity of Integrated Rice and Fish Production Confers Adaptability of Food Systems to Global Change-Reference-Cited by-同舟云学术

Maintaining Diversity of Integrated Rice and Fish Production Confers Adaptability of Food Systems to Global Change

Published:2020-11-09 Issue: Volume:4 Page:
ISSN:2571-581X
Container-title:Frontiers in Sustainable Food Systems
language:
Short-container-title:Front. Sustain. Food Syst.

Author:

Freed Sarah,Barman Benoy,Dubois Mark,Flor Rica Joy,Funge-Smith Simon,Gregory Rick,Hadi Buyung A. R.,Halwart Matthias,Haque Mahfuzul,Jagadish S. V. Krishna,Joffre Olivier M.,Karim Manjurul,Kura Yumiko,McCartney Matthew,Mondal Manoranjan,Nguyen Van Kien,Sinclair Fergus,Stuart Alexander M.,Tezzo Xavier,Yadav Sudhir,Cohen Philippa J.

Publisher

Frontiers Media SA

Subject

Horticulture,Management, Monitoring, Policy and Law,Agronomy and Crop Science,Ecology,Food Science,Global and Planetary Change

Reference169 articles.

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4. Agroecology: the science of natural resource management for poor farmers in marginal environments;Altieri;Agric. Ecosyst. Environ.,2002

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