Isolation and Characterization of Novel Chlorella Vulgaris Mutants With Low Chlorophyll and Improved Protein Contents for Food Applications-Reference-Cited by-同舟云学术

Isolation and Characterization of Novel Chlorella Vulgaris Mutants With Low Chlorophyll and Improved Protein Contents for Food Applications

Published:2020-05-19 Issue: Volume:8 Page:
ISSN:2296-4185
Container-title:Frontiers in Bioengineering and Biotechnology
language:
Short-container-title:Front. Bioeng. Biotechnol.

Author:

Schüler Lisa,Greque de Morais Etiele,Trovão Mafalda,Machado Adriana,Carvalho Bernardo,Carneiro Mariana,Maia Inês,Soares Maria,Duarte Paulo,Barros Ana,Pereira Hugo,Silva Joana,Varela João

Funder

Fundação para a Ciência e a Tecnologia

Publisher

Frontiers Media SA

Subject

Biomedical Engineering,Histology,Bioengineering,Biotechnology

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