Engineering Oleaginous Yeast as the Host for Fermentative Succinic Acid Production From Glucose

Author:

Babaei Mahsa,Rueksomtawin Kildegaard Kanchana,Niaei Aligholi,Hosseini Maryam,Ebrahimi Sirous,Sudarsan Suresh,Angelidaki Irini,Borodina Irina

Publisher

Frontiers Media SA

Subject

Biomedical Engineering,Histology,Bioengineering,Biotechnology

Reference41 articles.

1. Production of succinic acid by metabolically engineered microorganisms;Ahn;Curr. Opin. Biotechnol,2016

2. Optimization of repeated-batch fermentation of a recombinant strain of the yeast Yarrowia lipolytica for succinic acid production at low pH;Bondarenko;Appl. Biochem. Micro,2017

3. Yarrowia lipolytica: a model yeast for citric acid production;Cavallo;FEMS Yeast Res,2017

4. One-step transformation of the dimorphic yeast Yarrowia lipolytica;Chen;Appl. Microbiol. Biotechnol,1997

5. ChinthapalliR. IfflandK. AeschelmannF. RaschkaA. CarusM. Succinic acid: New Bio-Based Building Block With a Huge Market and Environmental Potential?2018

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