Author:
Li Benchao,Guo Yan,Deng Yan,Zhao Siqi,Li Changfeng,Yang Jiajia,Li Qiuying,Yan Yaqiong,Li Fang,Li Xiaonuan,Rong Shuang
Abstract
ObjectiveThis study aimed to examine the relationship between social support and its sub-domains and cognitive performance, and the association with cognitive impairment among older adults in China.DesignA cross-sectional study.Setting and participantsWe included 865 community-based individuals aged 65 and above from Hubei province, China.MethodsThe level of social support was evaluated using the social support rating scale (SSRC). The Mini-Mental State Examination was adopted to assess cognitive function, and its cut-offs were used to determine cognitive impairment among the participants. Multiple linear regression models and logistic regression models were used to estimate the β and odds ratios (ORs) and their 95% CIs, respectively.ResultsThe participants were divided into quartiles 1–4 (Q1–Q4), according to the total scores of SSRC. After adjusting for sociodemographic characteristics, lifestyle factors, and history of diseases, for MMSE scores, compared to these in Q1, the β of Q2–Q4 were −0.22 (−0.88, 0.43), 0.29 (−0.35, 0.94), and 0.86 (0.19, 1.53), respectively; For cognitive impairment, the ORs of Q2–Q4 were 1.21 (0.80, 1.82), 0.62 (0.40, 0.94), and 0.50 (0.32, 0.80), respectively. Considering SSRC scores as the continuous variable, per 1-unit increase, the β was 0.05 (0.02, 0.09) for the cognitive score, and the OR was 0.95 (0.92, 0.98) for cognitive impairment. In addition, higher levels of both subjective support and support utilization were related to better MMSE performance and lower risks of cognitive impairment.Conclusion and implicationsAmong the older adults in China, as expected, there is a positive relationship between social support and cognitive performance, and high levels of social support, particularly in support utilization, were related to low risks of cognitive impairment. More social support should be provided in this population to improve cognitive function and reduce the risks of cognitive impairment.
Subject
Public Health, Environmental and Occupational Health
Cited by
6 articles.
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