The Impact of Local Agrobiodiversity and Food Interventions on Cost, Nutritional Adequacy, and Affordability of Women and Children's Diet in Northern Kenya: A Modeling Exercise-Reference-Cited by-同舟云学术

The Impact of Local Agrobiodiversity and Food Interventions on Cost, Nutritional Adequacy, and Affordability of Women and Children's Diet in Northern Kenya: A Modeling Exercise

Published:2020-08-13 Issue: Volume:7 Page:
ISSN:2296-861X
Container-title:Frontiers in Nutrition
language:
Short-container-title:Front. Nutr.

Author:

Sarfo Jacob,Keding Gudrun B.,Boedecker Julia,Pawelzik Elke,Termote Céline

Publisher

Frontiers Media SA

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Food Science

Reference57 articles.

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2. EmongorRA Food Price Crisis and Food Insecurity in Kenya.2012

3. GituKW Agricultural Development and Food Security in Sub-Saharan Africa (SSA): Building a Case for More Public Support.2006

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