Author:
AlAnouti Fatme,Ahmad Amar Sabri,Wareth Laila Abdel,Dhaheri Ayesha Al,Oulhaj Abderrahim,Junaibi Abdulla Al,Naeemi Abdullah Al,Hamiz Aisha Al,Hosani Ayesha Al,Zaabi Eiman Al,Mezhal Fatima,Maskari Fatma Al,Alsafar Habiba,Yaaqoub Jamila,Bastaki Marina Al,Houqani Mohammed Al,Oumeziane Naima,Juber Nirmin F.,Sherman Scott,Shah Syed M.,Alsharid Teeb,Zaabi Thekra Al,Loney Tom,Mahmeed Wael Al,Abdulle Abdishakur,Ali Raghib
Abstract
IntroductionVitamin D deficiency and insufficiency are highly prevalent among several populations across the globe. Numerous studies have shown a significant correlation between body-mass-index (BMI) and Vitamin D status, however, some results differed according to ethnicity. Despite the abundance of sunshine throughout the year, vitamin D deficiency is prominent in the United Arab Emirates (UAE). In this study, we analyzed the UAE Healthy Future Study (UAEHFS) pilot data to investigate the association between serum 25-hydroxyvitamin D (25(OH)D) and % body fat (BF) composition as well as BMI.Material and methodsData from a total of 399 Emirati men and women aged ≥ 18 years were analyzed. Serum 25(OH)D and standard measures of weight and height were included in the analyses. Vitamin D deficiency was defined as serum 25(OH)D concentration<20 ng/ml. Multivariate quantile regression models were performed to explore the relationship between serum 25(OH)D levels and % BF composition and BMI correspondingly.ResultsThere were 281 (70.4%) males and 118 (29.6%) females included in this study. More than half of the study participants had vitamin D insufficiency (52.4%), and nearly a third had vitamin D deficiency (30.3%); while only 17.3% had optimal levels. A statistically significant negative association between serum 25(OH) D levels and % BF composition was observed at intermediate percentiles while a statistically significant negative association between serum 25(OH)D and BMI was only observed at the median (50th percentile).ConclusionThe study findings support the association between low serum 25(OH) D levels (low vitamin D status) and high % BF composition and high BMI among adult Emiratis. Further longitudinal data from the prospective UAEHFS could better elucidate the relationship between serum 25(OH) D levels, % BF composition, and BMI in the context of various health outcomes among this population.
Subject
Endocrinology, Diabetes and Metabolism
Cited by
1 articles.
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