A De novo Transcriptomic Approach to Identify Flavonoids and Anthocyanins “Switch-Off” in Olive (Olea europaea L.) Drupes at Different Stages of Maturation-Reference-Cited by-同舟云学术

A De novo Transcriptomic Approach to Identify Flavonoids and Anthocyanins “Switch-Off” in Olive (Olea europaea L.) Drupes at Different Stages of Maturation

Published:2016-01-19 Issue: Volume:6 Page:
ISSN:1664-462X
Container-title:Frontiers in Plant Science
language:
Short-container-title:Front. Plant Sci.

Author:

Iaria Domenico L.,Chiappetta Adriana,Muzzalupo Innocenzo

Publisher

Frontiers Media SA

Subject

Plant Science

Reference81 articles.

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