Intercropping Induces Changes in Specific Secondary Metabolite Concentration in Ethiopian Kale (Brassica carinata) and African Nightshade (Solanum scabrum) under Controlled Conditions

Author:

Ngwene Benard,Neugart Susanne,Baldermann Susanne,Ravi Beena,Schreiner Monika

Publisher

Frontiers Media SA

Subject

Plant Science

Reference79 articles.

1. Biological interactions between Moringa oleifera Lam. and two common food intercrops: growth and some physiological attributes.;Abou-Zeid;Int. J.,2014

2. Acclimation mechanisms elicited by sprayed abscisic acid, solar UV-B and water deficit in leaf tissues of field-grown grapevines.;Alonso;Plant Physiol. Biochem.,2015

3. Urban food systems and African indigenous vegetables: defining the spaces and places for African indigenous vegetables in urban and peri-urban agriculture;Ambrose-Oji;African Indigenous Vegetables in Urban Agriculture,2009

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