A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults-Reference-Cited by-同舟云学术

A Mixed-Methods Study on Acceptability, Tolerability, and Substitution of Brown Rice for White Rice to Lower Blood Glucose Levels among Nigerian Adults

Published:2017-07-20 Issue: Volume:4 Page:
ISSN:2296-861X
Container-title:Frontiers in Nutrition
language:
Short-container-title:Front. Nutr.

Author:

Adebamowo Sally N.,Eseyin Olabimpe,Yilme Susan,Adeyemi David,Willett Walter C.,Hu Frank B.,Spiegelman Donna,Adebamowo Clement A.,

Funder

National Institutes of Health

Publisher

Frontiers Media SA

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Food Science

Reference23 articles.

1. Pattern of dietary carbohydrate intake among urbanized adult Nigerians;Akarolo-Anthony;Int J Food Sci Nutr,2013

2. Global food security response Nigeria rice study,2016

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