Perspective of Micro Process Engineering for Thermal Food Treatment-Reference-Cited by-同舟云学术

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Perspective of Micro Process Engineering for Thermal Food Treatment

Published:2018-04-09 Issue: Volume:5 Page:
ISSN:2296-861X
Container-title:Frontiers in Nutrition
language:
Short-container-title:Front. Nutr.

Author:

Mathys Alexander

Publisher

Frontiers Media SA

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Food Science

Reference36 articles.

1. Implementation of microreaction technology in process engineering;Ehrfeld,2000

2. Micro Process Engineering

3. Micro Process Engineering

4. Process intensification: transforming chemical engineering;Stankiewicz;Chem Eng Prog,2000

5. A retrospective on design and process synthesis;Westerberg;Comput Chem Eng,2004

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5. Potential Application of Essential Oils for Mitigation of Listeria monocytogenes in Meat and Poultry Products;Frontiers in Nutrition;2020-11-24

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