Abstract
This study, conducted in the Komati River watershed in South Africa, investigates the many roles of rivers in addressing stunting and enhancing human nutrition. This study aims to investigate how rivers can help reduce stunting and enhance human nutrition by providing better access to clean water, increasing agricultural productivity, and supporting aquatic biodiversity. The study used a mixed-methods approach involving surveys, health record analysis, interviews, and focus group discussions to highlight the importance of rivers in providing clean water, supporting various agricultural activities, and improving dietary quality by including river fish. The cited contributions underscore the ability of rivers to improve public health and nutrition, stressing the importance of adopting sustainable river management techniques and coordinated policies to maximize their potential on a broader scale.