Crops that decrease the survival rate of sclerotia of Sclerotium cepivorum Berkeley in their root systems and attenuate the progress of white rot disease

Author:

Iyozumi Hiroyuki1,Okamoto Naoya2,Takahashi Fuyumi1,Terada Ayaka1

Affiliation:

1. Shizuoka Prefectural Research Institute of Agriculture and Forestry

2. Shizuoka Prefectural Agriculture and Forestry College

Publisher

The Kansai Plant Protection Society

Reference9 articles.

1. Ahmed, A. H. M. and H. T. Tribe (1977) Plant Pathol. 26: 75–78.

2. Coley-Smith, J. R., D. Parfitt, I. M. Taylor and R. A. Reese (1987) Plant Pathol. 36: 594–599.

3. Coventry, E., R. Noble, A. Mead and J. M. Whipps (2005) Eur. J. Plant Pathol. 111: 101–112.

4. Crowe, F. J. (2008) Compendium of Onion and Garlic Disease and Pests, Second Edition. APS Press, pp. 22–26.

5. Crowe,F. J. and J. Debons (1992) Phytopathology 82: 1108.

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