Real-time monitoring system for quality monitoring of jujube slice during drying process-Reference-Cited by-同舟云学术

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Real-time monitoring system for quality monitoring of jujube slice during drying process

Published:2022 Issue:3 Volume:15 Page:234-241
ISSN:1934-6344
Container-title:International Journal of Agricultural and Biological Engineering
language:en
Short-container-title:

Author:

Cao Yuxue, ,Yao Xuedong,Zang Yongzhen,Niu Yubao,Xiao Hongwei,Liu Huan,Zhu Rongguang,Zheng Xia,Wang Qiang,Zhang Xiangnan,Wei Shiyu, , , ,

Publisher

International Journal of Agricultural and Biological Engineering (IJABE)

Subject

General Engineering,General Agricultural and Biological Sciences

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Visual analysis of sea buckthorn fruit moisture content based on deep image processing technology;Food Chemistry;2024-09

2. Research on Quality Detection of Jujube (Ziziphus jujuba Mill.) Fruit Based on UAV Multi-Spectrum;Applied Sciences;2024-03-31

3. Identification of the flavor profiles of Chinese pancakes from various areas using smart instruments combined with E-noses and E-tongues;International Journal of Agricultural and Biological Engineering;2023

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