Functional responses of giant panda gut microbiota to high-fiber diets

Author:

Yan Zheng1,Wang Hairui2,Wang Le1,Liu Xiaoyan3,Chen Xing3,Liu Dingzhen3,Yuan Shibin1

Affiliation:

1. Key Laboratory of Southwest China Wildlife Resources Conservation (Ministry of Education), China West Normal University, Nanchong, 637001, China

2. Chengdu Research Base of Giant Panda Breeding, Sichuan Key Laboratory of Conservation Biology for Endangered Wildlife, Chengdu, 610081, China

3. Key Laboratory for Biodiversity and Ecological Engineering of Ministry of Education, Department of Ecology, College of Life Sciences, Beijing Normal University, Beijing, 100875, China

Publisher

Ursus

Reference41 articles.

1. E.S. Dierenfeld, H.F. Hintz, J.B. Robertson, et al. "Journal of Nutrition." 112, "Utilization of bamboo by the giant panda." 636 (1982)

2. R. C. Edgar, "Bioinformatics." 26, "Search and clustering orders of magnitude faster than BLAST." 2460 (2010)

3. J.G. Caporaso, J. Kuczynski, J. Stombaugh, et al. "Nature Methods." 7, "QIIME allows analysis of high-throughput community sequencing data." 335 (2010)

4. Z. Xue, W. Zhang, L. Wang, et al. "MBio." 6, "The bamboo-eating giant panda harbors a carnivore-like gut microbiota, with excessive seasonal variations." e00022 (2015)

5. E.D. Sonnenburg, S.A. Smits, M. Tikhonov, et al. "Nature." 529, "Diet-induced extinctions in the gut microbiota compound over generations." 212 (2016)

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