Correction: Kumar et al. Salinity Stress and the Influence of Bioinoculants on the Morphological and Biochemical Characteristics of Faba Bean (Vicia faba L.). Sustainability 2022, 14, 14656-Reference-Cited by-同舟云学术

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Correction: Kumar et al. Salinity Stress and the Influence of Bioinoculants on the Morphological and Biochemical Characteristics of Faba Bean (Vicia faba L.). Sustainability 2022, 14, 14656

Published:2024-08-13 Issue:16 Volume:16 Page:6946
ISSN:2071-1050
Container-title:Sustainability
language:en
Short-container-title:Sustainability

Author:

Kumar Anand¹,Yadav Alpa²,Dhanda Parmdeep Singh³^ORCID,Delta Anil Kumar⁴,Sharma Meenakshi⁴,Kaushik Prashant⁵^ORCID

Affiliation:

1. Department of Genetics and Plant Breeding, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur 208002, India

2. Department of Botany, Indira Gandhi University, Rewari 122502, India

3. Department of Biochemistry, Punjab Agricultural University, Ferozepur Road, Ludhiana 141027, India

4. Department of Chemistry, Ranchi University, Ranchi 834001, India

5. Kikugawa Research Station, Yokohama Ueki, 2265, Kamo, Kikugawa City 439-0031, Shizuoka, Japan

Abstract

Affiliation Update [...]

Publisher

MDPI AG

Link

https://www.mdpi.com/2071-1050/16/16/6946/pdf

Reference1 articles.

1. Kumar, A., Yadav, A., Dhanda, P.S., Delta, A.K., Sharma, M., and Kaushik, P. (2022). Salinity Stress and the Influence of Bioinoculants on the Morphological and Biochemical Characteristics of Faba Bean (Vicia faba L.). Sustainability, 14.

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