Increasing the Yield of Irish Brown Crab (Cancer pagurus) during Processing without Adversely Affecting Shelf-Life-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Increasing the Yield of Irish Brown Crab (Cancer pagurus) during Processing without Adversely Affecting Shelf-Life

Published:2018-06-27 Issue:7 Volume:7 Page:99
ISSN:2304-8158
Container-title:Foods
language:en
Short-container-title:Foods

Author:

McDermott Aoife,Whyte Paul,Brunton Nigel,Lyng James,Bolton Declan

Publisher

MDPI AG

Subject

Plant Science,Health Professions (miscellaneous),Health (social science),Microbiology,Food Science

Link

http://www.mdpi.com/2304-8158/7/7/99/pdf

Reference34 articles.

1. Business of Seafood,2017

2. EUROSTAThttp://epp.eurostat.ec.europa.eu/portal/page/fisheries/data/database

3. An assessment of the application of ultrasound in the processing of ready-to-eat whole brown crab (Cancer pagurus)

4. EFFECTS OF COOKING AND RINSING ON THE PROTEIN LOSSES FROM BLUE CRABS1,2

5. Incorporation of functional ingredients into foods

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Pilot Scale Assessment of High-Pressure Processing (HPP) to Enhance Microbiological Quality and Shelf Life of Fresh Ready-to-Eat (RTE) Blue Crab Meat;Microorganisms;2023-12-02

2. Sensory Value, Proximate Analysis, Amino Acid and Fatty Acid Profile of Steamed and Boiled Blue Swimming Crab (Portunus pelagicus);IOP Conference Series: Earth and Environmental Science;2023-08-01

3. Applications of HPP for Improving the Shelf Life and Quality of Food Products;SpringerBriefs in Food, Health, and Nutrition;2023

4. Cadmium: A Focus on the Brown Crab (Cancer pagurus) Industry and Potential Human Health Risks;Toxics;2022-10-06

5. Nutritional aspects, flavour profile and health benefits of crab meat based novel food products and valorisation of processing waste to wealth: A review;Trends in Food Science & Technology;2021-06

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3