Comment on Peycheva et al. Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health 2021, 18, 10023-Reference-Cited by-同舟云学术

Comment on Peycheva et al. Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health 2021, 18, 10023

Published:2023-07-19 Issue:14 Volume:20 Page:6393
ISSN:1660-4601
Container-title:International Journal of Environmental Research and Public Health
language:en
Short-container-title:IJERPH

Author:

Yap Chee Kong¹^ORCID,Ong Meng Chuan²³

Affiliation:

1. Department of Biology, Faculty of Science, Universiti Putra Malaysia, UPM Serdang 43400, Selangor, Malaysia

2. Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia

3. Ocean Pollution and Ecotoxicology (OPEC) Research Group, Universiti Malaysia Terengganu, Kuala Nerus 21030, Terengganu, Malaysia

Abstract

First of all, the interesting paper by Peycheva et al. [...]

Publisher

MDPI AG

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Link

https://www.mdpi.com/1660-4601/20/14/6393/pdf

Reference7 articles.

1. Peycheva, K., Panayotova, V., Stancheva, R., Makedonski, L., Merdzhanova, A., Cicero, N., Parrino, V., and Fazio, F. (2021). Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus Galloprovincialis) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health, 18.

2. US EPA (US Environmental Pretection Agency) (1989). Risk Assessment Guidance for Superfund I: Human Health Evaluation Manual, Office of Emergency and Remedial Response. EPA/540/1-89/002.

3. (2021, December 26). US EPA Human Health Risk Assessment., Regional Screening Level (RSL)—Summary Table November 2021, Available online: https://semspub.epa.gov/work/HQ/401635.pdf.

4. National Center for Biotechnology Information (2021, December 31). PubChem Compound Summary for CID 22833473, Nickel Subsulfide, Available online: https://pubchem.ncbi.nlm.nih.gov/compound/Nickel-subsulfide.

5. Yap, C.K., and Al-Mutairi, K.A. (2022). Comparative Study of Potentially Toxic Nickel and Their Potential Human Health Risks in Seafood (Fish and Mollusks) from Peninsular Malaysia. Biology, 11.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Reply to Yap, C.K.; Ong, M.C. Comment on “Peycheva et al. Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks. Int. J. Environ. Res. Public Health 2021, 18, 10023”;International Journal of Environmental Research and Public Health;2023-07-20