Molecular Surveillance, Prevalence, and Distribution of Cacao Infecting Badnavirus Species in Côte d’Ivoire and Ghana

Author:

Ameyaw George A.1ORCID,Kouakou Koffié2,Iqbal Mohammed Javed3,Belé Luc2,Wolf Valentin L. F.2,Keith Cory V.3,Bi Bolou A. Bolou2,Kouamé Christophe2,Livingstone Donald4,Domfeh Owusu1,Gyamera Ebenezer A.1ORCID,Marelli Jean-Philippe4ORCID,Brown Judith K.3

Affiliation:

1. Cocoa Research Institute of Ghana, P.O. Box 8, New Akim-Tafo, E/R, Ghana

2. The Centre for International Forestry Research and World Agroforestry (CIFOR-ICRAF), Côte d’Ivoire Country Program, Cocody, Abidjan 08 BP 2823, Côte d’Ivoire

3. School of Plant Sciences, 1140 E. South Campus Dr., The University of Arizona, Tucson, AZ 85721, USA

4. Mars Wrigley Plant Science Laboratory, 434 G Street, Suite 200, Davis, CA 95616, USA

Abstract

The cacao swollen shoot disease (CSSD) caused by a complex of badnavirus species presents a major challenge for cacao production in West Africa, especially Ghana and Côte d’Ivoire. In this study, CSSD species detection efficiency, diversity, and geographic distribution patterns in cacao plantations in Ghana and Côte d’Ivoire were investigated through field surveillance, PCR detection assays, sequencing of positive amplicons, and phylogeographic clustering. Cumulatively, the detection efficiency of the tested CSSD primer sets that were targeting the movement protein domain of the virus ranged from 0.15% (CSSD-3 primer) to 66.91% (CSSD-1 primer) on all the symptomatic cacao leaf samples assessed. The identified CSSD species differed phylogenetically and overlapped in distribution, with the cacao swollen shoot Togo B virus (CSSTBV) (n = 588 sequences) being the most prevalent and widely distributed compared to the other CSSD species that were encountered in both countries. Geographically, the cacao swollen shoot CE virus (CSSCEV) species (n = 124 sequences) that was identified was largely restricted to the bordering regions of Ghana and Côte d’Ivoire. These results provide updated knowledge of the geographic distribution of the key CSSD species and their diagnostic efficiency and, thus, provide guidance in identifying locations for structured testing of cacao germplasm and optimal diagnostics for the predominant CSSD species in Ghana and Côte d’Ivoire.

Funder

MARS Inc.

MARS

Publisher

MDPI AG

Reference41 articles.

1. Chocolate under threat from old and new cacao diseases;Marelli;Phytopathology,2019

2. Farmers’ adoption of preventive and treatment measures of cacao swollen shoot virus disease in Ghana;Domfeh;J. Agric. Food Res.,2021

3. Perspectives on cocoa swollen shoot virus disease (CSSVD) management in Ghana;Ameyaw;Crop Prot.,2014

4. Bailey, B.A., and Meinhard, L.W. (2016). Cacao Diseases—A History of Old Enemies and New Encounters, Springer International Publishing AG.

5. Next generation sequencing elucidates cacao badnavirus diversity and reveals the existence of more than ten viral species;Muller;Virus Res.,2018

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