California Sea Cucumber (Apostichopus californicus) Abundance and Movement on a Commercial Shellfish Aquaculture Farm

Author:

Curtis Daniel L.1,Pearce Christopher M.12,van Dam-Bates Paul13,Duprey Nicholas M. T.1,Cross Stephen F.2,Cowen Laura L. E.3

Affiliation:

1. Pacific Biological Station, Fisheries and Oceans Canada, Nanaimo, BC V9T 6N7, Canada

2. Department of Geography, University of Victoria, Victoria, BC V8P 5C2, Canada

3. Department of Mathematics and Statistics, University of Victoria, Victoria, BC V8W 3R4, Canada

Abstract

California sea cucumbers (Apostichopus californicus) are often abundant at oyster farms in British Columbia, Canada both on the suspended gear as juveniles and on the seafloor beneath them as a mixture of juveniles and adults. Their natural abundance, high value, and potential to mitigate benthic organic loading has led to an interest in their coculture with oysters. Whether farmed sea cucumbers ought to be contained to physically separate them from wild stocks is debated. The present three-year field study examined the movement of wild California sea cucumbers on/off an operational oyster farm (~3000 m2) to help inform future sea cucumber aquaculture development. Sea cucumber effects on organic loading, immigration to/emigration from the farm, and the efficacy of various containment-material mesh types and sizes were examined. Juvenile and adult sea cucumber densities on the farm steadily increased from the end of winter through the end of summer, likely due in large part to juveniles falling off the suspended oyster gear, which occurred at an average rate of ~780 ind d−1 (for the whole farm) in the summer months. The largest increase in abundance on the farm was observed between January and March/April, when the population increased by 100–350 ind d−1. Between late summer and early winter, sea cucumbers emigrated from the farm at a rate of 50–90 ind d−1, neither juvenile nor adult densities on the farm changing appreciably over the winter. The sea cucumber density showed a progressive decrease in the first 20 m from the farm, after which the animals were scarcely noticed. Apostichopus californicus did not significantly decrease sediment organics beneath the farm compared to a nearby control site, but such an effect may have been lost due to their seasonal feeding cycles and/or the presence of other benthic grazers that were not part of our exclusion trial. Overall, our findings suggest that the separation of farmed and wild California sea cucumbers on a shellfish farm can only be guaranteed through containment, given the dynamic immigration and emigration patterns of wild stocks. Through laboratory trials, we found that individuals of A. californicus were able to squeeze through mesh as small as 32% of their contracted width and could escape fenced areas (90 ± 4% escape from nylon fencing and 40 ± 8% escape from VexarTM fencing) unless the fencing extended above the water surface (where there was no escape from either type).

Funder

Fisheries and Oceans Canada’s Aquaculture Collaborative Research and Development Program

Fan Seafoods Ltd., Klahoose Shellfish Limited Partnership (Qathen Xwegus Management Corporation), and Viking Bay Ventures

Publisher

MDPI AG

Subject

Nature and Landscape Conservation,Agricultural and Biological Sciences (miscellaneous),Ecological Modeling,Ecology

Reference32 articles.

1. DFO (2022). Sea Cucumber By Dive Integrated Fisheries Management Plan 2022/23, DFO.

2. Sea cucumber fisheries: Global analysis of stocks, management measures and drivers of overfishing;Purcell;Fish Fish.,2013

3. Growth and survival of California sea cucumbers (Parastichopus californicus) cultivated with sablefish (Anoplopoma fimbria) at an integrated multi-trophic aquaculture site;Hannah;Aquaculture,2013

4. Growth and production of California sea cucumbers (Parastichopus californicus Stimpson) co-cultured with suspended Pacific oysters (Crassostrea gigas Thunberg);Paltzat;Aquaculture,2008

5. Pruitt, C. (2022). Assessing the use of the California sea cucumber (Apostichopus californicus) within Integrated Multitrophic Aquaculture (IMTA). [Master’s Thesis, Western Washington University].

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