ISLS: An Illumination-Aware Sauce-Packet Leakage Segmentation Method

Author:

You Shuai1,Lin Shijun2,Feng Yujian1,Fan Jianhua3,Yan Zhenzheng4ORCID,Liu Shangdong2ORCID,Ji Yimu2

Affiliation:

1. School of Internet of Things, Nanjing University of Posts and Telecommunications, Nanjing 210023, China

2. School of Computer Science, Nanjing University of Posts and Telecommunications, Nanjing 210023, China

3. The 63rd Research Institute, National University of Defense Technology, Nanjing 210007, China

4. Northern Information Control Research Academy Group Co., Ltd., Nanjing 211153, China

Abstract

The segmentation of abnormal regions is vital in smart manufacturing. The blurring sauce-packet leakage segmentation task (BSLST) is designed to distinguish the sauce packet and the leakage’s foreground and background at the pixel level. However, the existing segmentation system for detecting sauce-packet leakage on intelligent sensors encounters an issue of imaging blurring caused by uneven illumination. This issue adversely affects segmentation performance, thereby hindering the measurements of leakage area and impeding the automated sauce-packet production. To alleviate this issue, we propose the two-stage illumination-aware sauce-packet leakage segmentation (ISLS) method for intelligent sensors. The ISLS comprises two main stages: illumination-aware region enhancement and leakage region segmentation. In the first stage, YOLO-Fastestv2 is employed to capture the Region of Interest (ROI), which reduces redundancy computations. Additionally, we propose image enhancement to relieve the impact of uneven illumination, enhancing the texture details of the ROI. In the second stage, we propose a novel feature extraction network. Specifically, we propose the multi-scale feature fusion module (MFFM) and the Sequential Self-Attention Mechanism (SSAM) to capture discriminative representations of leakage. The multi-level features are fused by the MFFM with a small number of parameters, which capture leakage semantics at different scales. The SSAM realizes the enhancement of valid features and the suppression of invalid features by the adaptive weighting of spatial and channel dimensions. Furthermore, we generate a self-built dataset of sauce packets, including 606 images with various leakage areas. Comprehensive experiments demonstrate that our ISLS method shows better results than several state-of-the-art methods, with additional performance analyses deployed on intelligent sensors to affirm the effectiveness of our proposed method.

Funder

the National Key R&D Program of China

Publisher

MDPI AG

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