Pollution Characteristics, Spatial Distribution, and Evaluation of Heavy Metal(loid)s in Farmland Soils in a Typical Mountainous Hilly Area in China

Author:

Shen Guohui1,Ru Xin1,Gu Yanting1,Liu Wei2,Wang Kunzhen1,Li Baiyi1,Guo Yanzhi3,Han Juan1ORCID

Affiliation:

1. Institute of Food and Nutrition Development, Ministry of Agriculture and Rural Affairs, Beijing 100081, China

2. North China Geological Prospecting and Ecological Resources Monitoring Center (Hebei), Chengde 067000, China

3. Department of Research Management, Chinese Academy of Agricultural Sciences, Beijing 100081, China

Abstract

Heavy metal(loid)s pollution in farmland soil is not only a serious environmental but also a human health-related issue. Accurate understanding and evaluation of heavy metal pollution levels in the soil are very important for sustainable agricultural development and food safety. Mountainous and hilly areas have the dual functions of industrial development and agricultural production, and the farmland soil in these areas is more susceptible to heavy metal pollution. In this study, the single factor index, Nemerow index, geo-accumulation index, enrichment factor index, and potential ecological risk indices, which are mainly used to assess the contamination and risk of heavy metals in farmland soils. The sources of heavy metals in agricultural soils of the study area were analyzed using correlation analysis and principal component analysis. Finally, geostatistical methods were used to map the heavy metal contamination of farmland soils. An average concentration of all heavy metals (except As) in farmland soils of the study area exceeded the corresponding background values, as indicated by the obtained results. The results of the principal component analysis showed that the heavy metal sources in the soils of the study area can be classified into two groups. The five pollutant index methods all showed the most serious Hg pollution in the study area. The integrated pollutant mapping results showed that the risk of heavy metal pollution in the study area was mostly moderate, except for the western and central parts of the region. This study enhances understanding of the pollution levers of heavy metals in Yiyuan farmland soils, and also can facilitate the monitoring of heavy metal contaminants at the primary stage of the food chain and assess the risk of the presence of heavy metal contaminants in food, thus improving the health of the residents.

Funder

Agricultural Science and Technology Innovation Program

CAAS-YIYUAN Cooperation Project

Publisher

MDPI AG

Subject

Plant Science,Health Professions (miscellaneous),Health (social science),Microbiology,Food Science

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