1. National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Zhejiang Key Laboratory for Agro-Food Processing, Zhejiang Engineering Laboratory of Food Technology and Equipment, College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China
2. Zhejiang University Zhongyuan Institute, Zhengzhou 450001, China
3. School of Biological and Chemical Engineering, NingboTech University, Ningbo 315100, China