Biochemical Characterization and Fuel Properties of Endemic Taurus Flowering Ash (Fraxinus ornus subsp. cilicica) Bark from Turkey

Author:

Şen Ali Umut1ORCID,Simões Rita1,Yücedağ Cengiz2,Miranda Isabel1,Fernandes Ângela34ORCID,Pereira Helena1ORCID

Affiliation:

1. Centro de Estudos Florestais, Laboratório Associado TERRA, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal

2. Faculty of Engineering and Architecture, Department of Landscape Architecture, Burdur Mehmet Akif Ersoy University, 15200 Burdur, Turkey

3. Centro de Investigação de Montanha (CIMO), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal

4. Laboratório Associado para a Sustentabilidade e Tecnologia em Regiões de Montanha (SusTEC), Instituto Politécnico de Bragança, Campus de Santa Apolónia, 5300-253 Bragança, Portugal

Abstract

Taurus flowering ash (Fraxinus ornus subsp. cilicica) is an endemic tree species in Turkey. The bark of the species was characterized for summative chemical composition, the monomeric composition of polysaccharides, phenolic content, in vitro and ex vivo antioxidant properties of hydrophilic extracts, the composition of lipophilic extractives and suberin, and thermal degradation. The bark has an elevated ash content (17%), primarily composed of calcium, and a noteworthy extractive content (38.9%), predominantly of hydrophilic compounds. The antioxidant activity of the bark extracts is moderate, with an IC50 value of 40 μg/mL and an EC50 value of 230 μg/mL by DPPH and TBARS methods. The lipophilic extractives principally contain fatty acids and diterpenoids. The suberin content is low (1%) and composed primarily of ω-hydroxy acids with 9,10,18 trihydroxyoctadecanoic acid as the major suberin monomer. The lignin content is low (9.8%), and polysaccharides represent 33%. The ignition temperature of the bark is 190 °C, the burnout temperature is 653 °C, and the activation energy in combustion is 29 kJ mol−1. A biorefinery concept was developed considering the bark’s chemical and thermal characteristics to convert approximately 90% of the bark mass into valuable chemicals, extracts, functional materials, and additives.

Funder

FCT–Fundação para a Ciência e Tecnologia

FCT/MCTES (PIDDAC) national funds

SusTEC

FCT

Fundação para a Ciência e Tecnologia

Publisher

MDPI AG

Subject

Process Chemistry and Technology,Chemical Engineering (miscellaneous),Bioengineering

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3. The “manna” extracted from the ash trees still cultivated in Sicily from mythical food to pharmaceutical and nutraceutical resource;Spadaro;Arch. Food Nutr. Sci.,2022

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5. Da Silva, D.A., Aires, G.C.M., and da Silva Pena, R. (2020). Innovation in the Food Sector through the Valorization of Food and Agro-Food By-Products, IntechOpen.

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