A Meta-Analysis of 3-Nitrooxypropanol Dietary Supplementation on Growth Performance, Ruminal Fermentation, and Enteric Methane Emissions of Beef Cattle

Author:

Orzuna-Orzuna José Felipe1ORCID,Godina-Rodríguez Juan Eduardo2ORCID,Garay-Martínez Jonathan Raúl3ORCID,Granados-Rivera Lorenzo Danilo4,Maldonado-Jáquez Jorge Alonso5ORCID,Lara-Bueno Alejandro1ORCID

Affiliation:

1. Departamento de Zootecnia, Universidad Autónoma Chapingo, Chapingo C.P. 56230, State of Mexico, Mexico

2. Campo Experimental Uruapan, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Av. Latinoamérica 1001, Uruapan C.P. 60150, Michoacán, Mexico

3. Campo Experimental Las Huastecas, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Altamira C.P. 89610, Tamaulipas, Mexico

4. Campo Experimental General Terán, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, General Terán C.P. 67400, Nuevo León, Mexico

5. Campo Experimental La Laguna, Instituto Nacional de Investigaciones Forestales, Agrícolas y Pecuarias, Matamoros C.P. 27440, Coahuila, Mexico

Abstract

This study aimed to evaluate the effects of dietary supplementation with 3-nitrooxypropanol (3-NOP) on growth performance, ruminal fermentation, and enteric methane emissions of beef cattle using a meta-analytic approach. The final meta-analysis database included results from 15 scientific articles. The response variables were analyzed through random effects models, where the results were reported as weighted mean differences (WMD) between the treatments without 3-NOP and those supplemented with 3-NOP. The dietary inclusion of 3-NOP decreased (p < 0.001) dry matter intake but did not affect (p > 0.05) average daily gain and increased (p < 0.05) feed efficiency. In the rumen, 3-NOP supplementation increased (p < 0.01) the pH and ruminal concentration of propionate, butyrate, valerate, isobutyrate, and isovalerate. In contrast, dietary supplementation with 3-NOP decreased (p < 0.001) the rumen concentration of ammonia nitrogen, total volatile fatty acids, acetate, and the acetate/propionate ratio. Furthermore, daily methane (CH4) emission, CH4 yield, and CH4 emission as a percentage of gross energy ingested decreased (p < 0.001) in response to 3-NOP dietary supplementation. In conclusion, dietary supplementation with 3-nitrooxypropanol can be used as a nutritional strategy to improve feed efficiency and ruminal fermentation in beef cattle and, at the same time, reduce enteric methane emissions.

Publisher

MDPI AG

Reference70 articles.

1. Feeding 3-nitrooxypropanol reduces methane emissions by feedlot cattle on tropical conditions;Rabelo;J. Anim. Sci.,2023

2. Use of 3-nitrooxypropanol in a commercial feedlot to decrease enteric methane emissions from cattle fed a corn-based finishing diet;Alemu;J. Amim. Sci.,2021

3. Mode of action uncovered for the specific reduction of methane emissions from ruminants by the small molecule 3-nitrooxypropanol;Duin;Proc. Natl. Acad. Sci. USA,2016

4. Gerber, P.J., Steinfeld, H., Henderson, B., Mottet, A., Opio, C., Dijkman, J., Falcucci, A., and Tempio, G. (2013). Tackling Climate Change through Livestock: A Global Assessment of Emissions and Mitigation Opportunities, FAO.

5. Effects of dietary supplementation with 3-nitrooxypropanol on enteric methane production, rumen fermentation, and performance in young growing beef cattle offered a 50:50 forage: Concentrate diet;Kirwan;J. Anim. Sci.,2023

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