Harnessing the Potential of Sludge Fermentation Liquid to Induce Partial Nitrification

Author:

Wang Xu12,Jiang Cancan12ORCID,Wang Danhua3,Fan Lijing4,Yang Yang4,Yang Tiancheng12,Peng Jiang5,Zhang Xinyuan3,Zhuang Xuliang126ORCID

Affiliation:

1. Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China

2. College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100049, China

3. School of Life Sciences, Division of Life Sciences and Medicine, University of Science and Technology of China, Hefei 230027, China

4. Henan Institute of Advanced Technology, Zhengzhou University, Zhengzhou 450000, China

5. The Institute of International Rivers and Eco-Security, Yunnan University, Kunming 650500, China

6. State Key Laboratory of Tibetan Plateau Earth System, Environment and Resources (TPESER), Institute of Tibetan Plateau Research, Chinese Academy of Sciences, Beijing 100101, China

Abstract

Extra energy consumption, inefficient nitrogen removal, and excessive sludge production are major challenges faced by wastewater treatment plants (WWTPs) that rely on the traditional activated sludge process. Fermentation of wasted activated sludge (WAS) and novel nitrogen removal technologies based on partial nitrification (PN) have emerged as promising solutions to these issues. Recent studies have revealed an innovative strategy that integrates these two processes by supplementing fermentation liquid into activated sludge to induce PN. This review summarizes the research progress on PN establishment induced by the fermentation process. The microbiology and establishment methods of PN are briefly introduced, followed by a detailed discussion on the process, influencing factors, and product characteristics of WAS fermentation. The core section focuses on the side-stream and main-stream approaches of fermentation-induced PN, comparing their performance and application prospects. The potential mechanisms are explored, with an emphasis on the roles of free ammonia for the side-stream approach and the high tolerance of ammonium oxidizers to in-site fermentation stress for the main-stream approach. Finally, the limitations of the current research and future perspectives are discussed, highlighting the need for further investigation into microbial ecology, process optimization, and long-term stability. This review aims to provide insights into the synergistic integration of WAS fermentation and PN for sustainable and energy-efficient wastewater treatment.

Funder

National Natural Science Foundation of China

Provincial Science and Technology Innovative Program for Carbon Peak and Carbon Neutrality of Jiangsu of China

Key Technology and Equipment System for Intelligent Control of the Water Supply Network

Publisher

MDPI AG

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