Plant Diversity in the Diet of Costa Rican Primates in Contrasting Habitats: A Meta-Analysis

Author:

Chaves Óscar M.12ORCID,Morales-Cerdas Vanessa3,Calderón-Quirós Jazmín4,Azofeifa-Rojas Inés35,Riba-Hernández Pablo6,Solano-Rojas Daniela7,Chaves-Cordero Catalina8,Chacón-Madrigal Eduardo19ORCID,Melin Amanda D.10ORCID

Affiliation:

1. Escuela de Biología, Universidad de Costa Rica, San Pedro de Montes de Oca, San José 2060, Costa Rica

2. Laboratorio de Ensayos Biológicos (LEBi), Universidad de Costa Rica, San Pedro de Montes de Oca, San José 2060, Costa Rica

3. Sistema de Estudios de Posgrado, Universidad de Costa Rica, Sede de Occidente, San Ramón, Alajuela 4250, Costa Rica

4. Escuela de Antropología, Universidad de Costa Rica, San Pedro de Montes de Oca, San José 2060, Costa Rica

5. SalveMonos, Liberia 50309, Costa Rica

6. Proyecto Carey, Península de Osa, Puerto Jiménez, Puntarenas 60702, Costa Rica

7. Fundación Saimiri de Costa Rica, Península de Osa, Puerto Jiménez, Puntarenas 60702, Costa Rica

8. Área de Conservación Guanacaste, Sistema Nacional de Áreas de Conservación, Liberia 50306, Costa Rica

9. Herbario Luis Fournier Origgi, Centro de Investigación en Biodiversidad y Ecología Tropical (CIBET), Universidad de Costa Rica, San Pedro de Montes de Oca, San José 2060, Costa Rica

10. Department of Anthropology and Archaeology, University of Calgary, Calgary, AB T2N 1N4, Canada

Abstract

In human-modified tropical landscapes, the survival of arboreal vertebrates, particularly primates, depends on their plant dietary diversity. Here, we assess the diversity of plants included in the diet of Costa Rican non-human primates, CR-NHP (i.e., Alouatta palliata palliata, Ateles geoffroyi, Cebus imitator, and Saimiri oerstedii) inhabiting different habitat types across the country. Specifically, we analyzed 37 published and unpublished datasets to assess: (i) richness and dietary α-plant diversity, (ii) the β-diversity of dietary plant species and the relative importance of plant species turnover and nestedness contributing to these patterns, and (iii) the main ecological drivers of the observed patterns in dietary plants. Dietary data were available for 34 Alouatta, 16 Cebus, eight Ateles, and five Saimiri groups. Overall dietary plant species richness was higher in Alouatta (476 spp.), followed by Ateles (329 spp.), Cebus (236 spp.), and Saimiri (183 spp.). However, rarefaction curves showed that α-diversity of plant species was higher in Ateles than in the other three primate species. The γ-diversity of plants was 868 species (95% C.I. = 829–907 species). The three most frequently reported food species for all CR-NHP were Spondias mombin, Bursera simaruba, and Samanea saman, and the most consumed plant parts were leaves, fruits, and flowers. In general, plant species turnover, rather than nestedness, explained the dissimilarity in plant diet diversity (βsim > 0.60) of CR-NHP. Finally, primate species, habitat type (life zone and disturbance level) and, to a lesser degree, study province, were the best predictors of the dietary plant assemblages. Our findings suggest that CR-NHP diets are diverse, even in severely disturbed habitats.

Funder

Universidad de Costa Rica

Publisher

MDPI AG

Subject

Nature and Landscape Conservation,Agricultural and Biological Sciences (miscellaneous),Ecological Modeling,Ecology

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