Flavonoid Analyses and Antimicrobial Activity of Various Parts of Phaleria macrocarpa (Scheff.) Boerl Fruit

Author:

Hendra Rudi,Ahmad Syahida,Sukari Aspollah,Shukor M. Yunus,Oskoueian Ehsan

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Reference27 articles.

1. Flora of Java (Spermatophytes Only);Backer,1965

2. Polyphenols from plants used in traditional Indonesian medicine (Jamu): Uptake and antioxidative effects in rat H4IIE hepatoma cells;Steffan;J. Pharm. Pharmacol,2005

3. Chemical constituents from Mahkota dewa;Zhang;J. Asian Nat. Prod. Res,2006

4. Studies on the constituents from the fruits of Phaleria macrocarpa;Oshimi;J. Nat. Med,2008

5. Benzophenone glucoside from red fruit Phaleria macrocarpa and test the activity against DPPH and murine leukemia cells P-388;Hakim;Bull. Soc. Nat. Prod. Chem,2004

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