Microwave Accelerated Transglycosylation of Rutin by Cyclodextrin Glucanotransferase from Bacillus sp. SK13.002

Author:

Sun Tao,Jiang Bo,Pan Beilei

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Reference29 articles.

1. Enzymatic formation of 4G-α-D-glucopyranosyl-rutin;Suzuki;Agric. Biol. Chem,1991

2. Functional characteristics of cyclodextrin glucanotransferase from alkalophilic Bacillus sp. BL-31 highly specific for intermolecular transglycosylation of bioflavonoids;Go;J. Microbiol. Biotechnol,2007

3. Transglycosylation of stevioside by cyclodextrin glucanotransferases of various groups of microorganisms;Abelyan;Appl. Biochem. Microbiol,2004

4. The use of microwave ovens for rapid organic synthesis;Gedye;Tetrahedron Lett,1986

5. Microwave activation of enzymatic catalysis;Young;J. Am. Chem. Soc,2008

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