Impact of a Nutrient Formulation on Longitudinal Myelination, Cognition, and Behavior from Birth to 2 Years: A Randomized Clinical Trial

Author:

Schneider Nora1,Hartweg Mickaël2ORCID,O’Regan Jonathan3,Beauchemin Jennifer4,Redman Leanne5ORCID,Hsia Daniel S.5,Steiner Pascal1,Carmichael Owen5,D’Sa Viren46ORCID,Deoni Sean67

Affiliation:

1. Brain Health, Nestlé Institute of Health Sciences, Nestlé Research, Société des Produits Nestlé S.A., 1010 Lausanne, Switzerland

2. Biostatistics and Data Management, Clinical Research Unit, Nestlé Research, Société des Produits Nestlé S.A., Vers-chez-les-Blanc, 1000 Lausanne, Switzerland

3. Nestlé Development Centre Nutrition, Askeaton, Co., RH6 0PA Limerick, Ireland

4. Advanced Baby Imaging Lab, Hasbro Children’s Hospital, Providence, RI 02903, USA

5. Pennington Biomedical Research Center, Baton Rouge, LA 70808, USA

6. Department of Pediatrics, Brown University, Providence, RI 02903, USA

7. Spinn Neuroscience, Mukilteo, WA 98275, USA

Abstract

Observation studies suggest differences in myelination in relation to differences in early life nutrition. This two-center randomized controlled trial investigates the effect of a 12-month nutritional intervention on longitudinal changes in myelination, cognition, and behavior. Eighty-one full-term, neurotypical infants were randomized into an investigational (N = 42) or a control group (N = 39), receiving higher versus lower levels of a blend of nutrients. Non-randomized breastfed infants (N = 108) served as a reference group. Main outcomes were myelination (MRI), neurodevelopment (Bayley-III), social-emotional development (ASQ:SE-2), infant and toddler behavior (IBQ-R and TBAQ), and infant sleep (BISQ) during the first 2 years of life. The full analysis set comprised N = 67 infants from the randomized groups, with 81 myelin-sensitive MRI sequences. Significantly higher myelination was observed in the investigational compared to the control group at 6, 12, 18, and 24 months of life, as well as significantly higher gray matter volume at 24 months, a reduced number of night awakenings at 6 months, increased day sleep at 12 months, and reduced social fearfulness at 24 months. The results suggest that brain development may be modifiable with brain- and age-relevant nutritional approaches in healthy infants and young children, which may be foundational for later learning outcomes.

Funder

Société des Produits Nestlé S.A.

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Reference60 articles.

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