Nutritional Status of Flemish Vegetarians Compared with Non-Vegetarians: A Matched Samples Study
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/2/7/770/pdf
Reference37 articles.
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4. The Oxford vegetarian study: an overview;Appleby;Am. J. Clin. Nutr.,1999
5. Nutritional intakes of vegetarian populations in France;Leblanc;Eur. J. Clin. Nutr.,2000
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