Extraction and Modification of Cellulose Microfibers Derived from Biomass of the Amazon Ochroma pyramidale Fruit

Author:

Rocha Ana Luisa Farias1,Feitosa Bianca de Andrade2,Carolino Adriano de Souza1ORCID,Nunes Ronald Zico de Aguiar1ORCID,Macalia Célio Matias Airone1,da Silva Kalil Araújo1,Dias Cleverton Oliveira3,de Souza Sérgio Michielon3,Campelo Pedro Henrique4ORCID,Bezerra Jaqueline de Araújo5ORCID,Sanches Edgar Aparecido13ORCID

Affiliation:

1. Laboratory Yvonne Mascarenhas (LabYM), Federal University of Amazonas (UFAM), Manaus 69067-005, AM, Brazil

2. School of Engineering of São Carlos, University of São Paulo (USP), São Carlos 13566-590, SP, Brazil

3. Graduation Program in Physics (PPGFIS), Federal University of Amazonas (UFAM), Manaus 69067-005, AM, Brazil

4. Department of Food Technology, Federal University of Viçosa (UFV), Viçosa 36570-900, MG, Brazil

5. Analytical Center, Federal Institute of Education, Science and Technology of Amazonas (IFAM), Manaus 69020-120, AM, Brazil

Abstract

Microfibers are important to several areas of human lifestyle, and the knowledge about their physicochemical characteristics allows for proposing new technological applications. The in natura microfiber of Ochroma pyramidale fruit (IN sample) and its extracted pulp (PU sample) were evaluated by X-ray Diffraction (XRD), Scanning Electron Microscopy (SEM), Fourier Transform Infrared Spectroscopy (FTIR) and Thermogravimetry and Differential Scanning Calorimetry (TG/dTG and DSC). Microfibers were composed mainly of (68 ± 1)% holocellulose, (35.8 ± 0.1)% cellulose, (32 ± 3)% lignin and (3.7 ± 0.3)% extractives. The XRD pattern of the PU sample revealed that the mercerization process resulted in the change of the cellulose crystal structure from Iα type (triclinic) to type II (monoclinic). The SEM technique showed that the IN sample presented regular cylindrical/hollow-shaped wire-like microfibers with diameters ranging from 5 µm to 25 µm. However, the mercerization process changed their natural morphology. A significant change in the FTIR spectra after the removal of hemicellulose and lignin components was observed: weak bands at 1739 cm−1 (C=O stretching of lignin and hemicellulose fractions), 1463 cm−1 (CH3 of lignin) and 1246 cm−1 (C-O of lignin) were still observed in the PU sample, indicating that the lignin was not completely removed due to the natural difficulty of isolating pure cellulose. The TG/dTG and DSC evaluation revealed a temperature increase of the second thermal event (starting at 235 °C) in the PU sample, which was assigned to the cellulose and residual hemicellulose degradation. Then, this work aimed to disseminate and characterize a microfiber with unusual characteristics still little explored by the scientific community, as well as its cellulosic pulp, providing information that may be useful in its application in different industries, enabling the positive development of new biocompatible, renewable and sustainable materials.

Funder

CAPES

CNPq (Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

MDPI AG

Subject

General Medicine

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5. Leão, N., and de Freitas, A.D.D. (2008). Informativos Técnico Rede de Sementes da Amazônia Pau-de-balsa. Rede Sementes Amazônia., 17–19. Available online: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/173038/1/19-Pau-de-balsa.pdf.

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