Natural Compounds and Healthy Foods: Useful Tools against Onset and Progression of Chronic Diseases-Reference-Cited by-同舟云学术

Natural Compounds and Healthy Foods: Useful Tools against Onset and Progression of Chronic Diseases

Published:2023-06-27 Issue:13 Volume:15 Page:2898
ISSN:2072-6643
Container-title:Nutrients
language:en
Short-container-title:Nutrients

Author:

Amato Antonella¹

Affiliation:

1. Department of Biological-Chemical-Pharmaceutical Science and Technology (STEBICEF), University of Palermo, Viale delle Scienze, 90123 Palermo, Italy

Abstract

The Special Issue (SI) in Nutrients, titled “Natural Compounds and Healthy Foods: New Strategy to Counteract Chronic Diseases”, deals with the beneficial effects of some natural bioactive substances and the relative action mechanisms, providing evidence for the potential to counteract some chronic diseases (CD) [...]

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Link

https://www.mdpi.com/2072-6643/15/13/2898/pdf

Reference15 articles.

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3. Grosso, G., Laudisio, D., Frias-Toral, E., Barrea, L., Muscogiuri, G., Savastano, S., and Colao, A. (2022). Anti-Inflammatory Nutrients and Obesity-Associated Metabolic-Inflammation: State of the Art and Future Direction. Nutrients, 14.

4. Amato, A., Terzo, S., and Mulè, F. (2019). Natural Compounds as Beneficial Antioxidant Agents in Neurodegenerative Disorders: A Focus on Alzheimer’s Disease. Antioxidants, 8.

5. Ammendola, S., and Scotto d’Abusco, A. (2022). Nutraceuticals and the Network of Obesity Modulators. Nutrients, 14.

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1. Association between dietary intake of selenium and chronic kidney disease in US adults: a cross-sectional study of NHANES 2015–2018;Frontiers in Nutrition;2024-08-13