1. A scoping review of market links between value chain actors and small-scale producers in developing regions
2. Distribution of Added Value of the Organic Food Chain, Final Reporthttps://op.europa.eu/en/publication-detail/-/publication/a911740b-4cbe-11e7-a5ca-01aa75ed71a1
3. What explains the widening gap between the retail and producer prices of food?
4. Monitoring the Implementation of Principles of Good Practice in Vertical Relationships in the Food Supply Chain- ARETE, Final Report, Revised Editionhttps://op.europa.eu/en/publication-detail/-/publication/79ab6942-fc83-11e5-b713-01aa75ed71a1
5. Report from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions on the State and the Transposition and Implementation of Directive (EU) 2019/633 of the European Parliament and of the Council of 17 April 2019 on Unfair Trading Practices in Business-to-Business Relationships in the Agricultural and Food Supply Chainhttps://eur-lex.europa.eu/legal-content/EN/TXT/PDF/?uri=CELEX:32019L0633&from=en